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Homemade pea soup started from a large ham bone is heaven!!
Yes. I like it.
Yes, and yes. But I prefer it without the ham chunks.
But - since my fiance doesn't like it, I don't make it at home.
I hate peas but I will eat my delicious split pea soup. I let the peas sit in a pan of water for a couple of hours then put a ham bone with lots of meat left on it and my husband likes it when I grate carrots in it but I hate carrots.
Being Belgian I think I've got this soup running through my veins. I love it and make a really good one. ANd I always make croutons to go in it, jut like my mom taught me:-)
I also now make a pea soup with an ethnic twist. It has cumin and other strange spices in it and rice is added near the end. It is wonderful!!! I actually prefer it to the regular Pea Soup I grew up with.
I LOVEEE split pea soup!
No, I do not get down on split pea soup.
Never tried it. But I'm not a big pea fan..
I love it made from scratch with a ham bone. I like it really thick and I put buttered croutons in it.
I absolutely LOVE Split Pea soup ... especially with ham or bacon. ;-)
Yes and you really have to know how to cook it.
I totally love split pea soup and bread and butter. I can have it for dinner seven days a week and still crave for more.
Mmmmm split pea soup is one of my favorite things in the world! That with a nice, fresh loaf of home baked French bread.
Oh, I wish I had some right now!
People who won't try it because they don't like how it looks (or expect it to taste like fresh/frozen peas) don't know what they're missing. You've got to put ham hocks in it, though. That's very important.
tried it, don't like it
I LOVE split pea soup and have it once a week in Winter. i put a smoked ham hock in while it is cooking in the slow cooker. I shred the meat off the hock and add it to the soup. I also add some franfurters (must be very good quality). I put a tablespoon of vinegar on the soup when serving; it breaks up the thickness and adds a nice flavour. I think that I will have split pea soup tonight; I have some in the freezer.
Yep, it's good.
Sure... I've never had homemade, but I like Campbells' Split Pea and Ham soup.
Yes home made Pea soup is very tasy.
When it's made right AND it tastes terrific, I LOVE split pea soup.
If you're thinking about canned pea soup, forget it.
THE BEST pea soup I ever had was made with the assistance of my daughter. We had a terrific time, soaking the peas overnight -
s-l-o-w-l-y cooking the peas with those delicious ham hocks and pieces of Virginia ham.
THE MESSIEST part: passing the not-quite-finished soup through the food mill (Sorry folks, this was WAY before food processors and those hand-held "mixing wands").
The finished soup was magnificent!
Thanks for asking your Q! I enjoyed answering it!
VTY,
Ron Berue
Yes, that is my real last name!
Sources: My wonderful family!
Was in the Food and Beverage business over 26 years.
"THE University of Hard Knocks"
also known as ("a/k/a") "life's valuable lessons"
I really like split pea soup. My husband knows autumn has officially arrived whenever I make that first pot for the year.
Yes, I like it.
If you were in England in medeval times you probably would've eaten a lot of peas. It was one of the main foods back then.
I have...I've tried it quite a few times, and I've never been a fan. The consistency and taste isn't my favorite.
There's a component in peas that prevents pregnacy! But I love pea soup with lots of ham or sausage in it! And the garlic croutons floating on top is nice!
Hellyeah....
I love it! I made some Saterday.
Yes, but only if made with the broth from a very good hambone, onion, celery, carrot, and sage.
That same broth is even better, made into potato soup instead of pea soup, and the potato soup doesn't - how shall I say - inflate the intestine.
Yes and it's been far too long since I had a good bowl of it.
My husband makes the best pea soup our whole family ever had...He doesn't make it enough.
Yes, but I can't eat a big bowl of it. I like putting cheez-its in it.
The only time I like it is when I'm spitting it at a priest who is performing an exorcism. Unfortunately, that doesn't happen often...
Ok, ok...to seriously answer your question, I've never been able to bring myself to even try it. It looks and smells awful.
Eeeew, no my mom force fed me that stuff ugh.
Split pea soup with ham or ham hocks and chopped onion and carrot. I make a pot of it the week after Easter, or whenever I've baked a ham, to use up the ham on the bone, since the rest of it is either all gone or has been sliced up for sandwiches.
my gran used to make it for me when I was little and I remember it being really vile. I have not had it in many years so I may like it if I tried it now.
I made it once, mine turned out terrible. I will never make it again.
mom made some just the other day. YUM!!!!
ooooh yuuuum! It is so good! =)
I've had, I like it, and I've even made it from scratch a few times.
I don't re-call it. I may had eaten in back in my childhood tho & just forgotten all about it. Guess I'll have to try it out now!!!!!........+5
I think split pea soup is disgusting. Had it before, never again.
Love it. Really doesn't matter what recipe I use, its always good. Whether its ham or bacon or sausage, plain peas or full of carrots and potatoes, seasoned with bay or marjoram or onions, its all good.
Pease Porridge Hot, pease porridge cold, pease porridge in the pot nine days old.
I like it hot, I like it cold, I like it in the pot nine days old.
No I have never had it. I don't like peas so pea soup doesn't sound too appetizing.
Yes I have tried split pea soup, but I am not a fan of it.
I don't liked it, not tasty
No, I've never had it. I was repulsed by the texture, appearance, and scent. I like lentil soup, though. Go figure!
Have, and do!
Yes. It's OK in a pinch.
It's OK in a pinch.
Yes, with mint. It was delicious.
I don't like it,but it is great for patching drywall.
What kind of soup do you want?
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Do we have the same taste in soup?
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Comments
You know what????? I think that is something I have never eaten yet. I am going to have to try it out some day.........+6
by - M.C.S. - Dave on July 13th, 2008
I like it very much, brings back memories of my Grandmother she was the BEST cook ever!!
by Cognition aka Cog on July 13th, 2008