ANSWERS: 13
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Probably fifty and I use maybe 10.
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I have a whole pull out drawer/cabinet thingy full, and I use them all, but of course not at once.......
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most of them-some twice i use a lot-am a chef and i use them all-even have some saffron-high dollar but no real good subs for it in some things---cool question-have some points-smile and enjoy the night
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I have 4 and I use them all when I cook. Lemon pepper, garlic powder, seasoned salt and regular salt. If I need something special for a recipe I will go buy it then but other than that those are the only ones I use.
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We have too many to count. Cabinets and racks full of them. We use about half of them.
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I probably have about 100 spices and seasonings. I use about 90% of them, some are a one time use, for a special recipe. Me and my boyfriend, both love to cook, we have Throw-downs almost every Sunday. It's fun.
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10. I use them all frequently. Garlic powder, chopped onion (I hate chopping them by hand), poultry easoning, steak seasoning, Oregano, basil, chives, cumin powder, Molly McButter.
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I have sage, oregano, pepper, garlic, and cumin. Five spices? Kind of like the Spice Girls. Ironically, I have more spices then they had hits.
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I have 2 and i use 3
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close to 100. I regularly use 6
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Salt, pepper and season all.
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About 25 and I use them all often.
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Spices about 40, dried herbs, about 30. I have about 7 types of vinegar and five or so oils. I use about half of all of it quite often.
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