• I think the Japanese would say Matsuzaka beef or Kobe beef would rank as the best in the world. However, this is not for mass consumption.
  • I think Australian .
  • Australia, even though it's a continent.
  • The Japanese Kobe Beef, although extremely expensive, has been rated by the likes of Andrew Zimmern New York 5 Star Chef and host of Bizarre Foods who has traveled the globe as ,"The best I have ever tasted" Anthony Bordain another television host and globe trotter and also a former New York Chef has weighed in with similar comments. As for me I have had Brazilian Beef and found it to be some of the tastiest and tender that I have ever had. Although it is far out of my price range I hope one day to have a Kobe Steak
  • I love American beef.

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