ANSWERS: 17
-
how well they go with crackers.
-
That it gives me really vivid dreams. (if dont believe me next time you go to bed eat a bit of cheese before and see :))
-
It's cheesy! No,it's also the stringy quality I like about it,the flavor-how it goes so well on PIZZA. All that stuff.*
-
variety-could eat a different kind for a month.
-
melted cheese
-
We can tell by eating cheese pizza. First eat it and then you can imagine
-
the way they meit and streach when heated
-
certainly not the price.......... I feel that a contrributing factor to the death of my grandfather is that 8 oz cheeze became what was once his daily wage.
-
the way it goes well with other foods
-
The way it sticks to the top of ur mouth
-
it's creamy texture of course
-
It goes so well with my other favorite things like crackers, tomatoes, fresh sliced ham, melted on buttered toast and last of all champagne. Cheese is great!
-
There's such interesting back stories for each type of cheese, how it's made, it's original origin, how aged it is, what sort of milk, how it melts, etc;--and then there's so many flavors that change almost with every sort of food it's paired with. I love gruyere and fresh asiago to bake with :)
-
Everything -
-
The Wide variety of cheese. It Has so many types and it goes with so many things.
-
There's lots of varieties and it takes real good :D
-
The meltability.
Copyright 2023, Wired Ivy, LLC