ANSWERS: 10
  • You could try drinking a bit of water in between. You usually puke when you put too much liquor directly into your stomach. A bit of water might help you avoid the puking, but it's no guarantee. Two or three shots could possibly make you puke if you do them in a row. It depends more on the lining of your stomach than your weight. If you drink on an empty stomach you are more likely to puke.
  • I second the drinking water bit, also some food might help as well.
  • Eat a pizza and use some chasers in between; yeah some people use water as chasers, don't use anything that's fizzy cause the bubbles go right through, which is why champaign is so easy to get drunk on, it passes right through your stomach lining
  • haha you're a nut. i'm 24 and been drinking hardcore since i was 19. i've made a lot of drinking mistakes and seen others make them too. remember to get at least 7 to 8 hours of sleep the night before. eat a pepporoni calzone and drink one of those 6 oz. yogurt smoothies by dannon exactly 1 hour before you start drinking. beer/liquor/wine...whatever it is, after every 3 drinks, have a tall collins glass of water. then start drinking. about one hour before you're about to leave, switch to beer. make sure wherever you are that your last drink is water. you'll be a champ all night.
  • I don't know- just the thought of shots of whiskey makes me want to puke!
  • Dont drink. Play chess instead.
  • get shitfaced evryday for about a month then you'll have a very high tolerance. Throwing up when your drunk feels good anyway though
  • Oh I would say about 5 shots and after that your on your own!!
  • I think some people may just be able to hold there liquor better than others. Not a bad problem to have. I am a recovering alcoholic and threw up maybe 10 times throughout all the thousands of times that I got drunk and many, many times really really skunked. If you are developing a tolerance, it may not be a good thing necessarily because you are slowly becoming addicted without knowing it. Take care.
  • Eat a stick of butter (margarine won't do it), or drink six ounces of olive oil. Better still, sip slowly; enjoy the taste and odour (nose, texture, and finish) of the liquor. I've been known to put away a pint of whisky within an hour and still pass a police breath test. But if you are drinking just to get drunk, then you get no sympathy from me.

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