I have alot of grapefruits. I need a recipe for making preserves or jam. Anyone out there have a good recipe?
by 
terrya
ANSWERS: 1
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I've never heard of anyone making a grapefruit jam or anything, but there is actually a recipe for it from the Worldwide Gourmet. Pink Grapefruit Jam Total time: 50 minutes Preparation time: 30 minutes Cooking time: 20 minutes Cost: Economical Difficulty: Very easy Ingredients for 5 jars, 375 g each 10 unsprayed pink grapefruit 200 ml (3/4 cup) apple juice Granulated sugar Juice of 1 lemon Method Remove the zest from the grapefruit. Halve the grapefruit and squeeze out the juice. Save the pulp. Cut the peel in half. Squeeze all the other fruit; reserve and strain the juice. Weigh the apple and grapefruit juice - weigh out an equal amount of sugar. Tie all the seeds in a piece of cheesecloth. Pour the juices, peels, seeds and sugar into a pot. Let the sugar dissolve over low heat, then turn up the heat and boil for 25 minutes, stirring often. Check the cooking stage by placing some of the mixture onto a cold plate. Remove the seeds and peels and pack the jam into jars.
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