What is your favorite hot sauce?
by 
Kevisaurus is a Carnotaurus today
ANSWERS: 39
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I like Cholula and Tapatio for Mexican and Tex-Mex. Texas Pete for general hot sauce use. Cholula is my absolute *top* favorite, though.
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My current fave is Tabasco's Smoked Chipotle. I like Frank's Red Hot for general use, too. For oriental stuff, I like Sriracha. I'll try just about any hot sauce, though! I was in SC last week and bought a local one called Habanero Hell. Haven't tried it yet. Both hubby and I like hot sauces, and we have about 20 different types right now.
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Tapatio. I use it on everything. I even carry packets of it with me if restaurant only has tabasco or Cholula....
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Huy Fong Srirahca - The one with the rooster on it.
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Crystal. On everything.
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My favourite hot sauce is the one which I make from the very hot chocolate habanero.
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Tobasco. Cool name too :)
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Extra hot tobasco sauce. Its not the hottest but imo it has the best taste!
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The kind I make.
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I don't like hot sauce...
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It's the name...a hot sauce called :"Smack my ass and call me Sally".
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For everyday use I like Crystal brand Louisiana hot sauce. I also like Salsa Huichol hot sauce. It's made from chiles that grow in Nayar Huichol Mountains of Mexico. I don't care for regular Tabasco, but like the jalapeno one. And when I feel like throwing it together I really, really, really like harissa, which is an Arabic hot sauce.
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I usually buy a brand called Tapatio hot sauce. I will also use Tabasco. For wings I like to use my homemade wing sauce with lime juice, black pepper, fresh garlic, hot sauce, and butter. If you are brave you can try the Budweiser Wing Sauce- that stuff is fiery!
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Sriracha is available at most grocery stores - it is absolutely the BEST on the market, it's hot, sort of sweet and totally rocks.
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Nothing beats Sriracha for FLAVOR and heat. It's so versatile. Yes, it's Asian but it goes great in Mexican food and in tacos, on eggs and salad dressings, steak sauce. I love it!
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Tabasco!!
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Cholula's Chili Garlic...available online at www.cholula.com
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Tapatio
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Holy Shit Hot sauce
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Whatever my dad's homemade brand is, I dont know whats in it though.
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Your standard Tabasco is good for everyday use, but I have three sauces on hand for when I want a bit more kick: Blair's Wasabi and Green Tea (one of their Q Heat line), which is excellent on fish Y2K Millenium Meltdown, a nice (and fairly mild) green jalapeno-based sauce Professor Phartpounder's Colon Cleaner, a chipotle-based sauce
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I MAKE MY OWN.......I AM OF MEXICAN DESCENT.......I HAVE AN OLD FAMILY RECEIPE THAT HAS BEEN HANDED DOWN THROUGH THE AGES. BELIEVE ME, THROUGH THE AGES. It is an excellant receipe and you can make it as hot as you like. CONTACT ME THROUGH MY INSTANT MESSENGER slimchance1967@yahoo.com.
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Fire Sauce from Taco Bell. Not only is it tasty. But I save the packets for over aged trick or treaters on Halloween.
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Tabasco hot sauce is a good one, you can use it on clamatos, chips, burritos...
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...Sriracha Hot Chili Sauce..by Huy Fong Foods, Inc.. It has a rooster on the bottle...absolutely, a "hands down" hot sauce!
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texas pete hot sauce
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Yes..Frank's.
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Yes tabasco and louisiana hotsauce are my favorites.
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I like hot sauce, but now I use red pepper flakes. They provide the heat without changing the taste of the food. But there are some things, like Bloody Marys, that can't go without Tabasco.
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Ohhhhhhh, yes. There's one called Alien Anal Probe that is really good, and Blair's has a wasabi sauce that is absolutely OUTSTANDING as a tartar sauce replacement on fried fish.
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(http://www.zuluzulu.com/ZuluZuluHotSauces.html) Zulu Zulu
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I love all the exotic hot sauces... but for my everyday average hot sauce I like Texas Pete Hot sauce.. They make good buffalo sauce too for your chicken
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Colon Blow
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Holy Sh*t
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Ec and son use about 2 quarts per month and our poison is ''Texas Pete'' yo...
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I love Pace Picante sauce, yummy. Go through about a gallon every two months.
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When I purchase salsa it's Rojo's, which may be a local brand. Usually I make my own. I guess I go through about a quart a month.
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I can't say I use any! I sparingly use hot sauce! :P
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A Quart Of Home made Salsa a Month;)!!
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