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Salmonella is a group of bacteria capable of producing illness and diarrhea in humans in a condition known as salmonellosis. Salmonella bacteria are present in the intestines of infected animals and humans and may be transmitted via contact with feces or by eating contaminated, undercooked food.
Source:
Centers for Disease Control and Prevention: Salmonellosis
United States Department of Agriculture: Salmonella Questions and Answers
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