ANSWERS: 8
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I slice them in half, lengthwise, then smear each half with Philadelphia® cream cheese (the one with chives and onions), then heat them in the microwave oven. http://caloriesinfoods.files.wordpress.com/2008/09/cream_cheese_bagel_calories.jpg They taste terrific! http://4.bp.blogspot.com/_-H69dl7mqXk/SSwQhXUEPMI/AAAAAAAAAhY/BN3Tx1tMgko/s320/Chive_n_Onion_Mashed_Potatoes.jpg +5
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I like them toasted with cream cheese and blackberry jam.
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cream cheese
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My favorite thing is a tomato basil bagel with cream cheese and ham! Even onion bagels are good with cream cheese and ham.
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Cream cheese or butter on the cinnamon ones. +5
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They are great to use to make a sandwich - any kind you like (chix salad, tuna, cold-cuts, egg and cheese).
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butter
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Toasted, with Nova Scotia smoked salmon, cream cheese and chives, big slice of tomato, onion, and a few capers.
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