GARBANZO BEANS Can someone please enlighten me on how I can get garbanzo beans to soften, once in a recipe and cooked? I do all the preliminary work, overnight soak, rinse and check, then boil for a few minutes, let stand in the pan covered for a few hour
RELATED QUESTIONS
RELATED TOPICS
ABOUT ANSWERBAG
Answerbag wants to provide a service to people looking for answers and a good conversation. Ask away and we will do our best to answer or find someone who can.We try to vet our answers to get you the most acurate answers.
Copyright 2023, Wired Ivy, LLC

by 