ANSWERS: 1
  • The salary range for a food critic in the United States is between $43,000 and $80,000 with the average salary amounting to $56,223 annually. Food critics can expect wages to range depending upon city and education. Source: http://www.cbsalary.com/national-salary-chart.aspx?specialty=Food+Critic&cty=&sid=&kw=Food&jn=jn035&edu=&tid=103044

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