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Nope! I every time get it bad!
Yes I do. I was a meat wrapper for 3 years. +5
I know about half of what I need to know. Hubby was a butcher for three years, so I leave the meat selecting up to him.
Look for marbling.
Thats a small amount of fat throughout the piece.
This assures tenderness.
Yes, I love cooking, I know my meat parts, LOL.
No ! I only know to AVOID it !
Yes, I do know how to pick out a good cut of meat.
In fact I can cut you one hell of a piece of meat.
I cut rib eyes, sirloin and made fresh ground round just this morning at work.
no I usually let the butcher do it
I know a good piece of meat when I see it.
No... I know what I like though. I'm one for asking the butcher if its something I am unsure of.
The farm boy in me knows
Yes it comes with the territory! :)
Yes, I know how to judge the quality of the meat, even on the hoof at times.
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You're reading Do you know how to pick out a good cut of meat?
Comments
+6
by -NUNYA-- on May 3rd, 2009
thank you
by Jimmy on May 4th, 2009