Do you think that there would be less cases of cancer if the foods we ate never touched plastic?
by 
Mrs.Dufresne rediscovers Alana Davis
ANSWERS: 8
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yes in the long run end all, i do think so.
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not necessarily.
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It is possible.I think it is a little more complicated than all that. But never the less a very good question
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Probably, with more food poisoning resulting from poorer packaging, more people would die sooner. And since cancer is primarily a disease of an aging population, fewer old people would mean fewer cancers. It's probably not the way to go, though.
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I think plastic touching food should be the least of your worries. My generation drank nuclear fallout in our milk and water. "touching" plastic is small change compared to that.
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yep... i would say so.... also.... sadness...makes a chemical...wich makes it more possible for a person to get cancer...
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Yup. That's one of the things that goes through my mind when I see people purchasing bottles of water by the case.
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Quite possibly Mrs D.....thanks you for the increased awareness PS http://www.answerbag.com/a_view/1192608
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