Sweet Bell Peppers: red, green, orange, or yellow? Which do you prefer?
by 
Positively Negative
ANSWERS: 28
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I prefer orange and yellow
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The deepest reds, oranges, and yellows I can find. So pretty!
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I prefer green and sometimes red, but that is just because they are more locally fresh and available. For taste, they all seem fine to me.
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All of them. I don't have a preference. (I prefer hot peppers...habaneros are my favorite.)
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I can have all of them as a treat
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I like food of rich color, so I like all four together, especially in fajitas.
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Red and Green.
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I like red for it's sweetness. Yum, I have it in my salad each day at work for lunch :)
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I like all of them exept green .. I dont know why just dont like it.
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I like all of them, but I like yellow the best. My order of preference from favorite to least favorite is yellow, orange, red, green.
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Red is my favorite, followed by yellow. Green is okay. I have never had a flavorful orange pepper. I'm not sure why, but every one I've ever bought has been watery and tasteless. I just don't buy them anymore.
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Red, Orange, Green, Yellow (in that order)
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I eat them all but especially enjoy red, orange and yellow.
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Sweet Bell Peppers - Yummy
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Green and Red. Green especially.
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It depends on what I'm cooking. Green bell peppers are considered more versatile, though I don't understand why... they are usually more flavorful. If I am making italian food I will usually go with green, because italian food has strong flavors which can hold their own with a green bell. If I am using the peppers with onions to flavor a potato dish I usually use red bells, because the flavor is lighter and sweeter, plus the colour looks nice with potatoes. I normally only use orange and yellow, in combination with red, when I am making a mexican dish.
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Green is best if I have to choose one! I love them all colors mixed in salad.
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I like and enjoy them all, but I find red and orange to be the sweetest.
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yellow peppers
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yellow peppers
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All of them - raw, as an ingredient in chilli, roasted... yum yum yum - have you tried purple ones?
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Green, and sice they are all start out as a green pepper then change color as they age there is only one correct answer if you want to get technical. {;o)
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I prefer the red. Tasty!
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Red is my favorite, especially roasted.
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green, yellow and orange to eat raw red to put in a lamb dish that I can't remember the name of!
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surely there is no differenc by colour arent all peppers the same!! moke
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I prefer red because it's richer in flavor.
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They are all tasty. THey all have their uses. And you could add HOT peppers, too. I love poblanos and jalapeños, even the tiny Thai birdseye peppers.
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