by noletters on March 6th, 2007

noletters

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For pasta lovers everywhere,Tomato or Pesto?

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  • I'd have to say tomato, I'm allergic to any type of nuts, and that's how you make pesto, basic, olive oil, a few other stuff mixed in and nuts. I love that chunky tomato sauce, I'm from Italy, and I don't like that watery sauce that doesn't stick to the pasta!

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    • I love chunky tomato sauce myself, but I love the bite that pesto has to it! It's a toss up for me!

      noletters

      by noletters on March 6th, 2007

    • Eh, so am I (mildly, for the most part), but I just exclude the nuts and it tastes just as good.

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