ANSWERS: 17
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shrimp shrimp and more shrimp!!!
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Honestly - potatoes (fries) and a chicken order if they have one. I dont like seafood (any of it) - so i only go sometimes with my wife or a group of friends.
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Honestly, I've never been to one!
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Chizbooga chizbooga chizbooga
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Steak yo...
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Steak and crab legs..:)
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Anything but seafood.
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I love shrimp, tuna steak, lobster, crab,swordfish, mahi mahi & red snapper(blackened.) It just all depends on my mood that particular day.
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I don't think I've been to one in years, but I would get some sort of vegetable pasta.
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I love seared scallops. But, I'll pretty much order whatever I'm in the mood for. Lobster is good, crab is good, I've yet to eat a fish I haven't liked. I also like freshwater eel, squid and octopus at sushi restaurants.
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Salmon - love it.
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Haven't been to one in ages, but if I did it would be scallops, shrimp, clams, flounder, squid, octopus even regular fish & fries would work. No lobster can't stand it...yuk!
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Sweet an sour shrimps .... yummy
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Surf & Turf
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Lobster tail
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Either shrimp or scallops, unless I'm going specifically for fried fish.
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I usually order fish - sometimes the catch of the day. I ate at a seafood buffet today and have two kinds of fish, scallops, sushi, crab meat, sea leg salad (I used to call it "fish parts," but the people in the industry don't appreciate that), and several kinds of shrimp. I like steamed shrimp a lot. I love scallops. I prefer crabs outside a restaurant setting the way we ate them in Virginia - steamed, spread out on newspapers, cracked by hand and sucked dry - not for supper but for a 10:00 P.M. snack. I'd eat lobster if I could afford it - the cockroach of the sea. I even love eel. But I don't get as much fish as I like and that is usually my choice.
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