ANSWERS: 47
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Yes, Beer burgers are actually pretty good
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Yes, you pre-cook brats in it before grilling.
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For batter to fry catfish.
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Yes. I've read many recipes but I haven't tried too much. I'd rather drink my beer :-)
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All the time - I can't cook unless I have a few beers.
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All the time. In stews, in batter to fry, corned beef, sauces, all sorts of things. I'm from Belgium, I think it's in my genes to cook with beer.
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Yes in Beef pies and some gravies.
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Yes, for beer bread
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Yes - to make the cheese sauce in a Fondue
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Only to ply the cook for an extra large portion. ;-) Yes, my wife and I have both used beer in fish and poultry batters.
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WHILE cooking yep :-p, and Guinness makes a great steak and ale pie. :-)
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Works weell in pancake mix. And I would rather have Carbonnade Flammande than Boeuf Bourgignon(sp?)
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"Yes" and sometimes I even put it in the food!!! {{ hick!}}
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Yes, a marinated fish in beer or wine before cooking.
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Anytime I can use at least half a Beer in anything it's good!
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I do when I BBQ and make bread.
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Sure...the first time was when I threw a party and a lot of stale beer left over in the keg the next day...I tried 'rarebit' a cheese and beer sauce over bread. Then in soups, gravies, as a braising or marinade sauce, in bread, and I compost any left in bottles left by others...makes the compost happy!
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Yes...when I make dancin chicken for my baby boy.
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I am not into beer ..
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You mean, have you ever "wasted" beer? NO
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Yes the most tender potroast I ever made had nothing more to it than a can of beer, a can of tomatoes, and a few hours of simmering on low in the crockpot. (I was in a hurry for something when I threw it together) Man it was delicious and I don't even like potroast..or beer really! I'd rather have chinese food and a margarita.
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Yes, I use beer to cook bratwurst and knockwurst in, with some onions and peppers. MMMmmmmm....
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I've used it as lubrication or consolation during cooking. When it comes to putting alcohol in food, I am more likely to use wine.
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hell yes pot roast chili its also a great tool when grilling it can be used to tame a flare up and your thirst
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I make beer bread every once in a while. I agree with Miss Anubis that beer burgers are awesome. Beer battered onion rings are a favorite too.
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No..but I've eaten food with wine in..does that count?
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No, it doesn't sound very appealing to me.
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Absolutely, the main ingredient when I make steamed crablegs.
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No, what good would come out of that?
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i use it all the time when im grilling.
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yep it's good for barbequeing
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Yes, when I have a large roast, I seere it in vegetable oil, then pour a beer in after it's all browned so taht it can tenderize in the beer. Than I keep adding water to it as it evaporates. Makes it fall apart!!!!!
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Yes i love drunk Chicken!
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beer is a great meat tenderizer. I only use it in beef stew.
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No. I don't think that would taste good.
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We always cook our thin steak for tacos with beer. We buy the eye round and have it sliced thin. To prepare the steak we layer the slices in a baking dish sprinkling each slice with lime juice and salt. Let that sit while the grill or fying pan is heating up (we prefer the grill, about 5 minutes before cooking pour a beer over the steak. We use Modelo or Corona. This is absolutely delicious!
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Barbacue a whole chicken with a can of beer inside the carcass (open the can) Boil brats and dogs in beer before grilling Guiness in beef/brisquet stew
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Beer Bread!!! Yummy!
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Yes, in chili and stews.
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I use it in batter for coating fish and onion rings. Have used it in marinade and cook a drunken chicken now and then.
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All the time, it makes any stews taste great and it also keeps the chef(me)well oiled :-)
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YES FOR HOT DOGS, BUT I LATER FOUND OUT THAT WHEN YOU BOIL WATER WITH BEER IN IT. THE ALCOHOL BOILS OUT OF IT AND NOT IN THE HOT DOGS, SO I DONT WASTE MY BEER ANYMORE.
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Yes, I've made bread and pizza dough with beer, and I've also added it to my homemade chili. I had a friend who would boil ribs in beer before grilling.
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It's great for marinating steaks!!
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make a beef stew .
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Yes, very often when I am frying up a meal.
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YES FOR HOT DOGS, UNTIL I FOUND OUT IT BOILS OUT THE ALCOHOL AND THE HOT DOGS DONT TASTE ANY DIFFERENT WHEN BOILED IN WATER.
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