ANSWERS: 1
  • I think it makes pop and other liquids taste better. It's 600x sweeter than sugar (by weight) so it's usually great for things that are better when really sweet. The things it changes most tend to be more of a texture problem (like ice cream and candy bars) than taste? Sucralose (sold under the name brand Splenda) is chemically altered sugar. Stevia is a natural sugar alternative and although only 100x sweeter than sugar (by weight), it's supposed to be less noticeable of a difference.

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