ANSWERS: 3
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Uhmmm, I don't think I've ever eaten any. I love seafood, but I had to look this up to see what it was. I usually like my seafood simple, possibly raw with a little lemon, or on pasta, in wine sauce. I don't thing I've ever seen fresh abalones sold here in Italy though.
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I have only ever had it deep fried...and not since I was a kid growing up in CA
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while riding a burro bareback...
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