by 
aishwarya
ANSWERS: 1
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Quesadillas are easy-just get 2 soft tortillas, put some canola oil on a hot pan, and put some cheese and whatever other veggies you want between the tortillas. Flip it over when it's golden brown, and you're done. Here are some vegetarian enchilada recipes from epicurious (which has great recipes): http://www.epicurious.com/recipes/food/views/GARDEN-VEGETABLE-ENCHILADAS-5672 http://www.epicurious.com/recipes/food/views/TWO-CHEESE-ENCHILADAS-4350 http://www.epicurious.com/recipes/food/views/CHEESE-ENCHILADAS-WITH-GREEN-SAUCE-2479
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