Last night, I cooked quail eggs for the first time at home. What is the most unusual food item you have attempted to cook on your own?
by 
mistje
ANSWERS: 6
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I tried once to fry green and red peppers[capsicums]in lard and it sort of shrivelled up...should I had to fry in vegetable oil or boiled them.
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i'm a student so i've had all sorts of weird food. erm... i've eaten crisp sandwiches, ketchup on toast.. erm... chips in milkshake, chicken burgers in curry sauce....
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I've pickled quail and duck eggs. I've cooked squab and emu and rattlesnake. Oh, and snails. Back in the 60s I made some turtle soup with my mother which isn't legal in the USA anymore.
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Normal for others, but odd for me. I don't like or eat shrimp, but my husband likes it. I tried to make these shrimp kabob things. He said they chewed like rubber. oops
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Goose eggs them things were huge, Two eggs is all we needed to feed three people, I also have eaten lots of wild game, and the turtle I had last year was deep fried and was good!!! :)
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I haven't really cooked anything that I would consider unusual. But I am someone who likes so much that there isn't much that would be unusual for me. I would stay away from really odd stuff anyway. I haven't had quail eggs though. Do they taste the same as chicken eggs. I've seen them being cooked on Iron Chef.
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