I have winter root vegetables (carrots, potatoes, swede, leeks and red onion). What should I cook?
by 
Miss Cookie Monster
ANSWERS: 3
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Potato leek soup. NOM NOM NOM
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A hearty vegetable stew sounds good.
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I'd also go for a stew but I'd include some meat. I think that given your vegetable assortment, beef shanks would be best. Dredge them generously in flour and fry hot until browned on all sides, then add water, veggies and seasonings (salt, pepper, garlic).
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