ANSWERS: 8
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Onions!!! i put them in everything (almost) or garlic. I dont use salt much so these are great flavours to add to food.
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Garlic
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Garlic and Onions
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Salt, but then I like all herbs and spices except cinnamon.
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Salt followed by butter/margerine and meat
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All sorts of things in the onion family- garlic, onions, shallots, leeks for savory dishes. And I do like dairy products, cream, butter, cheese, sour cream, especially for sweet.
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This. http://www.jardinefoods.com/store_products.html?id=19 I put it on everything.
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Garlic salt and a touch of love in the cooking!
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