If you could open your own restaurant, what would you name it? What type of food would you serve?
by 
wojoangel
ANSWERS: 39
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I thought about this once before. I wanted a small little kiosk-type carry-out place that specializes in soups and stews. I would call it "What a Crock!!" and everything would be served from crock-pots or soup kettles.
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Chosun's Chicken Shack "We're glad you chose us." Soul food restaurant.
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I would name it the Blue Moon Cafe, I would serve cinnamon rolls, bagels, caesar salad, brownies, coffee, sodas, tea and chicken sandwiches. I would also have a WI FI hook up so you could use your laptop.This is only in my dreams.
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I would name it "The Spot" - and we would serve soul food, have Seafood Thursdays and be open until 3AM.
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i am a great fan of pizzas and guess would serve pizzas in my restaurant.my restaurants name would be pizzannie.
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I would call mine "I Don't Know", because I would get a lot of business from people who are indecisive. I can't tell you how many times someone has asked me where I want to eat, and I say "I don't know. you choose!" so now whenever someone said that, they'd actually be able to go there! :) hmm, what type of food... I don't know... ;) no, it'd probably be a mexican restaurant, since I love mexican food...
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THAT RESTAURANT
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I'd call it "Shaman and Son's Delectiables"
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Messy Seconds. But I'd probably open it in a strip club.
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It would be a big Worcester dining car and I'd keep it open 24 hours and serve breakfast all day. It would have a parking lot the size of Rhode Island, and a Diesel pump out back. "HARRY'S DINER" (in neon of course!)
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MONSTER MUNCH & all my waiters/waitressess would dress up monster style & serve things like (frank & steins burger with chips) (dracula dessert) a bloody speciality, others include (werewolf waffles with extra mummy juice)for the light biters maybe a (sasquatch sandwich) for the kids (yeti spaghetti)aaaggggghhhh
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choke-n-puke
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Come and Get It.
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Frisky's or Misty and Friskys...
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Chew Lee tasty foo woo ping wong
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The great wall of china
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Lee Ho Fook's
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Suzy Wong Take Away
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A Dim Sum Place of Tempting Pleasures
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Yu Kum Nao
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Wang chung!
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Long Duck Dong
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The Hungry Dragon
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Bonnie Li She is 100% third generation American Chinese, and the best Chinese cook I ever met.
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"A little piece of China" Hope this helps... :D
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Won big wok
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Chinese Checkers It's the Chinese version of the American Checkers.
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Wok the Dog.
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"A Chinese Restaurant"
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Hung Chow +5
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WA CHUNG CHEW
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Yum Yum Moon Garden
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goofed
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PepperWater
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WHO FLUNG POO
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there is one in sparta nj that is called FU this is real
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Won Hong Fat
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"Suk phat"? ;-)
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Cheech iz Chong.
Moongrim 
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