Wheat or white bread?
by 
DoubleD112
ANSWERS: 51
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Wheat. I grew up eating whole wheat bread almost exclusively, so refined grain has always been a bit too doughy and starchy for my tastes.
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i like the whole grain white bread lol the smooth kinda form sarah lee is AWESOME!!!!
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Wheat. MMMMMM, I love me some cracked wheat bread.
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Wheat. I only eat white when it is being made into french toast. Wheat just has so much more flavour. It also comes in a variety of varieties, whereas white is white.
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i prefer wheat to white, but i'll take sour dough or rhye over ANY OTHER TYPE OF BREAD... also, i love pumpernickel... which is just german sour dough.
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White only.
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white bread
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I like rye bread for toast...I choose brown.
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Brown!
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Brown - ALWAYS. None of that nutrition-free chlorine-bleached highly aerated tasteless flour foam for me or mine, the only exception being when I use chapatti from imported Indian flour, which is often yellow or cream colored. When buying ready-made bread, the labelling must specify "100% Whole Wheat" to offer better assurance that the whole berry is contained in the flour, which gives me the bran and the germ, both vital as a nutrient and for keeping the gut clean. Please note that I am not a nutritionist or dietary specialist, but these things are what I have read with confidence from numerous sources. If you have any evidence to the contrary please speak up and set me straight. Until somebody says something, I'll keep with these long held beliefs and try to stay alive.
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by brown bread I assume you mean wheat. Yes I prefer wheat bread! :) It's healthier.
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Brown bread. It's much healthier for you anyways.
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White becasue whole wheat is tough to eat. I prefer my bread to have some softness to it.
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Wheat bread :) !
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White for sandwiches, whole wheat for subs. Whole wheat is healthier for me but I don't like my ham & cheese or pbj's on whole wheat.
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Whole wheat - any time. It goes better with peanut butter and jelly.:)
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Whole wheat, for the fiber and it puts on less weight.
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Whole wheat, because it has flavor.
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I always go with whole wheat for taste and nutrition reasons.
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whole wheat is king
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Depends on my mood.
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Whole wheat. Bonus points if it's sprouted grain. And please from a local bakery. Grocery store bread is gross.
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White :) Whole wheat tastes like fat people food :D LOL
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Whole wheat please.
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WW...and even better, multi-grain.
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Whole Wheat you cannot beat!
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Whole Wheat if and only if it's moist and chewy, not dry and crumbly.
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Whole wheat bread and brown bread!
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White!
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white bread. whole weat tastes like the mildew you scrape off your shower curtain.
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wheat.
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I prefer both on situational demand!
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White!
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Whole wheat bread is better for you for many reasons, and it is a lot more tasty! Here is an article I wrote about whole grain choices: Whole Grains & Your Health: Why Whole Grains Are Still The Staff of Life http://www.associatedcontent.com/article/1380485/whole_grains_your_health_why_whole.html?cat=5 I hope it is helpful to you! :) Suzanne
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Wheat.
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Depends on what you are using the bread for.
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Clearly wheat would be the better choice, theres not even that much of a taste difference!
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Wheat. +5
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Wheat. If it really is 'whole wheat' - not just brown colored white flour bread! - Creepy. IMO
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Wheat it has more flavor
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White for toast, brown for sandwiches =)
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white
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I prefer white.
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I prefer brown for everything..the last time I ate white bread was probably 10 years ago!People say brown bread has less calories,but the difference between white bread calories and brown bread calories is not much.=D
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white wheat
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Brown or even Black.
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White for cheese on toast, brown for fish or egg sandwiches. White is handier because it's easier to tell if it has started to go mouldy.
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I prefer brown.
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7 grain whole wheat
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Whole wheat bread. +5
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Whole wheat...
Azlotto 
Thriftymaid 
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