Here's what I could find... I think the last two might be the closest to what you're looking for. Enjoy! ---------------------- from: http://www.thefunplace.com/recipes/00423.html Weight Watchers Best Cabbage Soup 2 cup shredded cabbage 1 cup chopped leeks 1/2 cup diced carrots 1/2 cup diced celery 2 tsp margarine 2 cloves garlic, crushed 4 cup water salt and pepper to taste 2 packets Herb OX vegetable bouillon Saute cabbage, leeks, carrots, celery and garlic in margarine until vegetables are tender. Add water and Herb Ox and simmer. Makes 4 servings ------------------------ From: http://www.recipezaar.com/128956 0 Point Weight Watchers Cabbage Soup 7 min prep 3 cups nonfat beef broth or nonfat vegetable broth or nonfat chicken broth (beef is the best) 2 garlic cloves, minced 1 tablespoon tomato paste 2 cups chopped cabbage 1/2 yellow onion 1/2 cup chopped carrots 1/2 cup green beans 1/2 cup chopped zucchini 1/2 teaspoon basil 1/2 teaspoon oregano salt & pepper Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes. Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste. Simmer for a about 5-10 minutes until all vegetables are tender then add the zuccini and simmer for another 5 or so minutes. ---------------------- from: http://www.copykatchat.com/archive/index.php?t-1894.html 2/3 cup sliced carrots 1/2 cup diced onion 2 garlic cloves 3 cups fat free broth (chicken beef or veg) 1 1/2 cups diced green cabbage 1/2 cup green beans 1 TBSP tomato paste 1/2 tsp dried basil 1/4 tsp dried oregano 1/4 tsp salt 1/2 cup diced zucchini In a large sausepan, sprayed with nonstck cooking spray saute the carrot, onion and garlic over low heat til softened..about 5 mins Add broth,cabbage, beans,tom paste, basil, oregano and salt;bring to the boil. Lower heat and simmer, covered about 15 mins or til beans are tender. Stir in zucchini and heat for 3 to 4 mins.Serve hot. 4 servings of 1 cup.( 2 cups would though be counted as 1 point) 42 calories o fat 2.4g fibre. ---------------------- From: http://www.vegetable-recipes-cooking.com/cabbage/weight_watchers_cabbage_soup.html WEIGHT WATCHERS CABBAGE SOUP Cabbage Recipe Ingredients: 3 c. tomato juice 1 c. water 1/2 med. green pepper, chopped 2 1/2 c. cabbage, chopped 2 ribs celery, chopped 1 c. mushroom stems & pieces 1 pkg. beef bouillon 1 pkg. chicken bouillon 2 tbsp. onion flakes 1 bay leaf Salt & Pepper to taste Cabbage Recipe Cooking: Combine all ingredients and cook until cabbage is tender. -------------------------- from: http://www.vegetable-recipes-cooking.com/cabbage/weight_watcher_cabbage_soup.html WEIGHT WATCHER'S CABBAGE SOUP Cabbage Recipe Ingredients: 1 med. head cabbage 12 oz. V-8 juice 2 tbsp. onion flakes 1 qt. stewed tomatoes 4 stalks chopped celery Salt & pepper 1 bouillon cube Cabbage Recipe Cooking: Simmer 45 minutes. ----------------------------------