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Why and how do you test for hydrogen sulfide?
by jordanaleigh24 on November 22nd, 2010
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why should we use thio's for cultures
by melindagamble on December 7th, 2010
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Why is it an evolutionary advantage for Staphylococci to be salt tolerant? Where do most Staphylococci live as far as an environmental niche
by molly.michalov on December 9th, 2010
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Growing rhodospirillum rubrum at 37 degrees Celsius? (98.6 Fahrenheit)
by Michael_B9834 on January 27th, 2011
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Might arsenic loving bacteria be dangerous to your health ?
by iwnit on December 2nd, 2010
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