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"Solidifying agents: These agents used only in the solid - reversible to liquid media. For example we use gelatin or Agar agar as solidifying agents. [...] Agar agar is the predominant solidifying agent, because: - Most bacterial strains can hydrolyze gelatin. - Gelatin can be molten at the incubation temperature" Source and further information: http://www.scribd.com/doc/458833/Culture-Media Further information: http://en.wikipedia.org/wiki/Culture_media http://www.microrao.com/micronotes/pg/culture_media.pdf
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