Black Pepper or White Pepper - that is the question, which one do you choose...?
by 
-_You Can Leave Your Hat On....-
ANSWERS: 17
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Let's mix them for a special treat.
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black pepper
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Black peppercorns
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none
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black for the table white for ccoking
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Black Pepper! white pepper is just the centres of black pepper corns ground and hasn't any taste :)+
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I do not like pepper
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Never heard of white pepper so it's black for me..
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everday-blk but for soups like lemon chicken rice soup I always use white pepper
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Black pepper is too strong for my stomach, thus I prefer white pepper.
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Black pepper. I like to be able to see it on my food.
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Salt and Pepa..LOL http://www.youtube.com/watch?v=5yqmZ4T7dFI&feature=related I always liked black pepper,to see how much I am putting on my french fries.
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coarse ground black pepper its the best
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I use both, but black pepper is used more often.
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black
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Black. White is a bit too fancy dancy. Just as there are "designer salts"...I prefer the plain old iodized salt found in the blue/white box in a normal grocery store. Sea salt, herbal salt, society salt, rich people salt..it's all salt! :)
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Usually it's freshly ground black pepper. On occasion, if it really matters to the dish, I will use white pepper, like in a white sauce and I don't want specks in it.
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