| QUESTIONS | CATEGORIES | BLOG | PROFILE | Login | Register |
ASK QUESTION
Food and Dining → Cooking & Recipes → Food safety
ANSWERS: 1
  • jt007m
    Yup... I just did that today... Freeze it unwrapped.. then when it's hard, saran wrap it and put it back in the freezer.
    No comments

RELATED QUESTIONS

ABOUT ANSWERBAG

Answerbag wants to provide a service to people looking for answers and a good conversation. Ask away and we will do our best to answer or find someone who can.We try to vet our answers to get you the most acurate answers.

Copyright 2023, Wired Ivy, LLC

Answerbag | Terms of Service | Privacy Policy