ANSWERS: 5
  • By votes, the top school to go to is, The Culinary Institute of America Hyde Park Campus, Hyde Park, NY. It looks like most of them offer degrees in Pastry and Baking Arts. http://chef2chef.net/rank/schools.htm Here's a link to help you to find out what school is best for you and your needs: http://www.reluctantgourmet.com/choosing_culinary_schools.htm
  • I went to the art institute of atlanta, GA i got in for free
  • well, both of my older brothers went to this school in Hicksville, Virginia called Radford University. when i graduate, i want to enroll there and become a chef. Radford is an amazing school and they have very useful classes. you should look into it..anywhere you go, i know youll do great.
  • Culinary Institute of America is supposely the best. I may try and go there in a few years even though I am already in culinary school. School can be a great experience but it is not needed. Just get out there and learn from everyone you can, and everything that has something to do with food and the industry!
  • The best in the WORLD is Le Cordon Bleu in Paris. Nothing else comes close. http://www.lcbparis.com/ In the US however I'd go with the Art Institutes, CIA, or the Institute of Culinary Education.

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