• According to Ingredients 4 pounds pig's feet (pork stew meat can be used as a substitute) 4 cloves garlic minced 1 onion thinly sliced 1 Congo or Habanero pepper chopped (Seeds and stem removed) 1 1/2 cups fresh squeezed lime juice 3 to 4 cups water 1 teaspoon salt 2 cucumbers peeled and chopped 1/2 teaspoon freshly ground black pepper watercress, for garnish
  • Ok, to go farther, what pig parts are used to make souse? yuk!
  • You can get soused on pig parts?

Copyright 2018, Wired Ivy, LLC

Answerbag | Terms of Service | Privacy Policy