Have you ever been to one of those meat restaurants in Argentina (I think they called a "Rotary"), where meat is continuously served to you by floating waiters, as your plate empties, until you're full? What's your verdict?
by 
American-In-Training
ANSWERS: 3
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Yes, I have and I loved it! ;^) I think they are called "parillas". Never had so many different kinds of meat, all grilled perfectly, and all the salads and veggies you can eat. This was in Buenos Aires, but I had a similar experience in Tokyo. A quick Google found: http://www.slowtrav.com/southamerica/argentina_food.htm
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I have been to a Brazilian place with the same idea. I sort of enjoy it, but I have a hard time saying no to food and wind up eating too much. So I try to avoid these kinds of places.
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I went to a Brazilian Steakhouse in Chicago and it was awesome. The secret is to stay away from the salad bar - they try to fill you up on that so you won't eat too much meat.
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