ANSWERS: 8
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Absolutely, would you like some fresh cracked black pepper, also??
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I don't wanna be the Condiment Cop, but have you tried your food first? It may be salted enough already... :)
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Of course :) Here you go ((Hands salt))
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Yes. I will with pleasure. In Medieval times spices were very hard to get in Europe and England because of the transportation from other countries. Even salt was a hard to get and scarce item. Many peasants did not get salt except trough the foods they ate. The salt shaker was reserved for the rich. If you ate in a castle you could eat at a lower table that did not get salt. It was "below the salt" with only the higher placed tables getting it.
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Of course:
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It's in the middle of the table between you and me! (I hated the movie though!!!)
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How about BaconSalt?! It is low-sodium (and vegetarian!) but adds the flavour of Bacon to anything it's sprinkled on. Any time you can use salt, you can use BaconSalt, and the effect is awesome! www.baconsalt.com in USA and www.crazy4flavour.co.uk in Western Europe. ToDieFor!
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No sorry, we don't use salt ... too much extra sodium in your diet is not healthy!
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