ANSWERS: 16
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Butter. Or combine the crab meat with some kind of breading type stuff, wrap it in bacon and bake it. Or combine the crab with butter, toss it in a blender, then use the result to dip artichoke leaves or drizzle over corn. Or baste steaks with crab/butter as you grill them.
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The main course of the meal are the crab legs, so only a salad and drawn butter is needed. a bottle of your favorite wine will also compliment the main course. Crab legs speak for themselves.
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Corn on the cob is alway fun, and messy.
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A good ol' fashioned bucket of steamed clams, a pound of butter, and a nice keg of imported lager. OH! and don't forget the friends!
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Garlic and Butter Pasta
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More crab legs, lots of melted garlic butter, good company and a fine bottle of wine.
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Crab body
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I would like to recommend Crab leg in Szechuan sauce, it's so tasty, if you want it hot you can add Thai chili sauce. Instead of oil, you can use butter.
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A tender steak.
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BEER
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some melted butter, a baked potato or garlic mashed potatoes, a salad, and perhaps some coconut shrimp and a really cold beer!
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Clarified butter, lemon wedges, baked stuffed potato, a fresh veggie, a favorite adult beverage. Candles! Our favorite soft music! AND THE BEST accompaniment: "THE Goddess" - the lady I'm currently dating! Thanks for asking your Q! I enjoyed answering it! VTY, Ron Berue Yes, that is my real last name! Sources: Because you asked.
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A dark night club and alot of drinks it will be a long night Mr Bill
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Butter, salad and a baked potato.
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Steak, salad and wine
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BEER!
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