by 
Theby
ANSWERS: 3
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Put the current president of Iran in a giant blender, purée, add spices / seasonings and whatever emoluments you wish to add and you have the perfect recipe for one of the biggest Middle Eastern Dips ever.
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1 cup tahini (ground sesame seed paste) 1/3 cup water 1 teaspoon finely grated lemon rind 1/3 cup lemon juice 1/3 cup water 3 tablespoons chopped fresh parsley 3 garlic cloves, minced 3/4 teaspoon ground cumin 3/4 teaspoon salt Place ingredients in a blender and blend on low speed. Refrigerate until used.
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Classic one - natural greek yoghurt mixed with diced cucumber, minced garlic, salt and dried mint and a little water
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