Do you like raisin bread? With or without cinnamon? How do you eat it?
by 
Mort The Conqueror
ANSWERS: 9
-
I like cinnamon bread without raisins.
-
I prefer cinnamon bread without raisins. I just want sweet cinnamon-y swirls maybe with walnuts or pecans. I love to slice it thick and lightly toast it with butter or else, add even more cinnamon with cinnamon sugar and broil for a few minutes.
-
Yes, without cinnamon. I like it plain or toasted with butter.
-
I do not like raisin bread...because I don't like raisins!
-
Homemade, with cinnamon, and I eat it warm with butter!
-
Yes I LOVE raisin bread. It's swirls of cinnamon delight my every taste bud! Clearly, I do like it with cinnamon; however, the amount of cinnamon must be proportional to the dimensions and thickness of the slice. Personally, I prefer to skip the end slices of the loaf, and go straight for the juicy, middle, chock full'o raisins in the center slices. At this point, I nibble around the crust, eating it all away, and exposing my favorite, untarnished bits. Also, great alternatives are french toast style, deep fried, and ice cream sandwiches. I hope my personal tidbits on raisin bread have enriched your relationship with this delectable delight!
-
Love raisin bread!! With or without cinnamon. Doesn't matter to me. Toasted with just a little margerine. Gonna have to pick some up tomorrow!!! Thanks for the reminder.
-
ohh, yes - I haven't had any in ages, but I used to eat it with butter, no cinnamon, except the brands that come with it. Now I will have to buy some!
-
Yummy!!! I have it toasted with a hint of margerine
RELATED QUESTIONS
Copyright 2023, Wired Ivy, LLC