ANSWERS: 3
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Of course not.
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I think the protein would be good. I get a craving for it from time to time. The only thing is the food coloring which I try to stay away from, so I definately don't get the blue kind. So I think Jello is generally good.
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I hear that it does wonders for your nails if you don't have an aversion to eating ground up animal connective tissue. " from French gélatine) is a translucent, colorless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals' connective tissue. It has been commonly used in food, pharmaceutical, photography, and cosmetic manufacturing. Substances containing gelatin or functioning in a similar way are called gelatinous. Gelatin is an irreversibly hydrolyzed form of collagen." Source: http://en.wikipedia.org/wiki/Gelatin
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