Which is your favorite meat; poultry, beef, pork, lamb, goat or venison?
by 
Sarita1 Goes Bollywood
ANSWERS: 7
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You missed one, veal (baby beef). I like veal a lot, it is tender and tastes great. Otherwise I like beef & chicken.
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For cooking at home I usually stick with poultry (chicken, specifically.) I do, however, love a good steak (beef). Pork is good, but for some reason it's not something I ever really cook myself. I also like lamb on occasion (but I eat it very rarely, and I don't cook it myself either). I don't eat goat or venison.
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Poultry. I don't eat mammals if ever.
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Beef :)
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Beef, as it is a versatile meat. You can stew it, grind it, roast it, sear it, grill it, broil it and make beef jerky too.
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Chicken Breast. Beef, because it can be served in many different ways. Pork, I like white meat. Venison Steak.
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Beef, it's what's for dinner. I like beef because it seems so versatile and a lot of comfort foods are made out of it, such as meatloaf, burgers, stew, steak, etc. Just no tough meat!
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