ANSWERS: 5
  • A custard cream!!But whod want to eat that all soggy lol iv tryed it though. Id prefer a rich tea myself ;)
  • i would have thought a rich tea. Their probably the hardest and seem to withstand well!
  • Possibly a dog biscuit, you wouldn't want to eat it after though!
  • That would need serious scientific research, and probably a large grant, but in the absence of both I would say one of the harder, less absorbent biscuits, such as a Bath Oliver or cracker-type biscuit
  • I think the Garibaldi biscuit would stand good chance. And even if it failed miserably no one would care as they are crap and no biscuit should have fruit (Fruit that could have been made into wine no less) in it. So Yes Garibaldi is my nomination as it deserves to drown in tepid leaf juice...

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