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Spixxy
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Fluke is a fish, and ceviche is a South American seafood dish, with many varieties. Fluke ceviche would have fluke as the main seafood in it. Here is an excerpt from a website detailing a bit more about how they are made. "Ceviche, which is often spelled seviche or cebiche, depending on which part of South America it comes from, is seafood prepared in a centuries old method of cooking by contact with the acidic juice of citrus juice instead of heat. It can be eaten as a first course or main dish, depending on what is served with it. The preparation and consumption of ceviche is practically a religion in parts of Mexico, Central, and South America, and it seems as though there are as many varieties of ceviche as people who eat it." from http://whatscookingamerica.net/History/CevicheNotes.htm
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