ANSWERS: 6
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For me it is pepper! I pepper my food big time.
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I use my Salt (Lite Salt by Morton) regularly ; BUT I still use a good deal of my pepper , also ..
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Salt, by far. You can add both onto your plate after it's been served, but salt is a must in many dishes while cooking it too.
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Well, considering salt is one of the most important minerals for your body, specifically for the function of your nervous system, I am going to go with salt. Not to mention that salt can be used to preserve food. Can pepper claim such a feat?
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Since salt causes high blood pressure and an assortment of ailments I would say pepper is more useful.Salt that is found in vegetables is all the body needs,thus added salt is unhealthy. Cayenne pepper is the most popular and has many health benefits.
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Salt is much more useful. Pepper is almost exclusively used for flavouring food Salt does have culinary uses but also chills ice cream, melts ice on driveways, acts as a mild abrasive, preserves foods, for cleans wounds, acts as an electrolyte - the list is almost endless
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