ANSWERS: 3
  • Just a guess, taste better, even cooking, convenience. Propane. Maybe effect the ozone’s, using up natural resources when you could use charcoal. Is this a Test? Maybe I should have looked up the answers. lol
  • The only "con" I could think of is that it's a pain to replace the tank. Other than that, I love using a gas grill ... it does a great job and you don't have the mess of charcoal and starter fluid.
  • Startup, cleaning, temp control (for the unskilled). Flavor (you can smoke chips, not quite the same), cost, domestication of fire.

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