by 
Anonymous
ANSWERS: 5
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Probably because they do tend to cook very quickly... just not within a minute! :)
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My minute steak (assuming it is defrosted) cooks in around 1 minute.
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Maybe because it is minute, i.e. very small?
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because it's thin, and cooks fast, like in around 1 minute.
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Wife cooked one the other night. it took one hour, instead of one minute. Did we miss something?
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