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I think it would. If you shop in ethnic grocery stores, a lot of times they sell American brands packaged for foreign markets and I think they have a better taste than what they give us, because they use the sugar instead of corn syrup. I also prefer imported packaged cookies and chocolates because of this.
Probably. Cane sugar has a much better taste, in my opinion. Too much corn syrup makes me feel sick.
I had some Dr. Pepper from Dublin once that was made with cane sugar...it was the BEST! So I can only imagine how good pepsi or coke would be...
They make soda with cane sugar in Asia, don't they? If that's the case, then I can personally tell you that cane sugar makes it taste worse.
I grow cane syrup so I think so!
You can't make it with cane sugar, it does not ferment as well as corn sugar.
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You're reading Would Coca Cola (or Pepsi) taste better if it were made with cane sugar instead of corn syrup?
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Weel, although I think (know) that cane sugar would make a big difference, there is also the water. Each bottler uses a different source of water.
by George Dufferin on March 31st, 2007