Is there a frozen prepared snack or entree you make which tastes better then when you make it from scratch?
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Cognition wears a COAT of Thanks
ANSWERS: 8
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Almost certainly if I was the person making it from scratch but almost certainly not if my wife was making it.
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Kozy Shack rice pudding. I could never get that creamy consistency if I made it from scratch.
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I can't think of one. Frozen foods lose nutritional value and tend to be either over-seasoned or bland. The only thing better about frozen is convenience. For taste, nothing beats authenticity!
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Marie Callender has some awesome pot pies. All of her food in the frozen section is good. She also makes some awesome pies for dessert.
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I haven't found that snack or entree. For the quantity and quality they sell them for, I think every one is WAY over-priced. The only better-tasting snack I found better than I can make from scratch is POPCORN - THE least expensive ("cheap") stuff! It MUST be the coconut oil and all those preservatives and junk!? Thanks for asking your Q! I enjoyed answering it! VTY, Ron Berue Yes, that is my real last name! Sources: Some personal observations and opinions. "THE University of Hard Knocks" Also known as ("a/k/a") "life's valuable lessons".
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I have not been able to make those banana pops as well as those who market them through the stores.
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Banquet Chicken, Cinnamon Rolls +5
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Breaded Mushrooms.
-NUNYA-- RELATED QUESTIONS
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