ANSWERS: 4
-
Freeze it, or blend it until it's nearly butter.
-
I don't know that you can. The icing that holds shape is usually one that has egg whites or meringue powder in it. You can look up a recipe for Royal Icing.
-
You can add powered sugar to it.
-
hmmmmm...refrigertor comes to mind
Copyright 2023, Wired Ivy, LLC