Do you have a signature dish you enjoy preparing? Do you make it all the time, or only for special occasions?
by 
Wickels
ANSWERS: 7
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Lasagna, I make almost all the time.
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The dish that I enjoy preparing, also the only one that I know how to prepare without a microwave, is cold cereal. I make it all the time, but for special occasions, I will add a bit of sugar to sweeten it.
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Double chocolate pancakes! I think I make them a little too often. :)
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My family requests my tacos and my cheesecake.
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while working some nice restaurants I've learned how to make a couple nice salads. I do a traditional ceasar and gorgonzola walnut salad. I make them mostly in the summer when company comes over. Actually I make the ceasar whenever need something garlicky.
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spaghetti bolognaise. i make it at any opportunity
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I make nice twice-baked goats cheese soufles. Little individual ones. Fabulous. Also - aubergine caviar and onion tarts.
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