- NEW!
by DudeLer 2 on June 1st, 2009
maybe fifteen if you act responsible and understand what honesty means.
by Kdmichaels on May 10th, 2008
For the most part, 16 years of age, although some restaurants -- in some towns -- hire at 15 and occasionally even at 14. In our area, for example, Taco Bell and Sonic hire before the age of 16, but all others are 16 or more.
What is pivot point seating at a restaurant?
by Answerbag Staff on April 7th, 2011
| 1 person likes this
Do I need a license to cook&open a restaurant?
by Answerbag Staff on March 24th, 2011
| 1 person likes this
Say you have the chance to open a fast food restaurant! What would you serve and what would you call it?
by righty1 on January 12th, 2012
| 5 people like this
How much school do I need to become a chef?
by Answerbag Staff on March 19th, 2011
| 1 person likes this
Other than seeing cockroaches, what would make you turn around and leave a restaurant?
by Piano Player on January 12th, 2012
| 5 people like this
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