ANSWERS: 21
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Carly Simon likes clouds in her coffee........
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Two caffeine shots, three irish cream shots in a 20 ounce gas station coffee -- the dark blend, not that watered down breakfast blend stuff.
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Whiskey is good with coffee, cream and sugar.
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Bailey's Irish Cream and all the flavored coffee creamers ~ French Vanilla, etc.
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I've always put cocoa in my coffee, since I was a little girl, and coffee in my cocoa as well. I also like to put orange peels in my coffee and scented sugar cubes with essential oils from different things. I love using hazelnut oil and whipped cream. Kahlua and cream makes a good cup of coffee
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cinnamon! ohh and caramel..ummm
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I have done that occasionally, especially in the winter. I usually just have cream and sweetener, sometimes the flavored (french vanilla) creamer, and a little Bailey's is always good!
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small drop of vanilla
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In New Orleans, sometimes around Christmas they pour coffee in a punch bowl, push some cloves into oranges, and toss them in the coffee. It's kinda like coffee and wassail combined.
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Baileys, mmmmmmm.....
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Baileys :-) i have a small bottle in my cupboard just for this... i also like all the syrops: carmel, white chocolate, vanilla.. never tried it with hot chocolate thought, i will give it a try... thanks for the suggestion
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I can only drink coffee if it's been transformed into a mocha
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kahluah
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I drink my coffee black usually... But hot chocolate is good, or even some of that instant latte mix is okay. Steamed hot chocolate is my favorite in coffee - cafe Vienna style ^.^
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I don't, but my daughter has been doing this for years. She called it Choffee!
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I've not put hot cocoa in my coffee, but a shot of Bailey's is divine.
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cocoa and coffee are a great combo....but my favourite is caramel flavor...yummmm....and i agree with thatswhatshesed, cinnamon is good too....
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yes. i also crumble graham crackers and sprinkle cinnamon. marshmallows?
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Hot chocolate (the mint chocolate is really good), egg nog or a shot of Kahlua.
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I occasionally drop a peppermint candy in a hot cup of coffee and it gets better as it melts!
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...cinnamon...fabulous!
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